Morning Rituals at Cultivate – Spring Mountain

The day begins early at Cultivate – Spring Mountain, with staff arriving before our 8 AM opening. I clock in at 7:15, greeted by the familiar scent of our product selection as I enter through the employee entrance. The morning meeting is already in progress – our manager reviewing the day’s promotions and reminding us about compliance regulations that govern our cannabis dispensary operations.

After our huddle, I help prepare the sales floor. This involves checking inventory levels, ensuring displays are properly stocked, and reviewing new products that have arrived. Working at a marijuana dispensary requires attention to detail – every product must be accounted for and properly labeled according to Nevada regulations.

Customer Service in Full Bloom

By 9 AM, our first customers begin arriving. Some are regulars who know exactly what they want, while others are tourists curious about Nevada’s recreational dispensary options. One of the most rewarding aspects of my job is educating customers about different strains, consumption methods, and dosage recommendations.

“What’s good for sleep without feeling groggy tomorrow?” asks a first-time customer from Paradise. I walk her through our selection of indica products, explaining terpene profiles and cannabinoid ratios. This educational component is crucial – we’re not just selling products; we’re helping people make informed decisions about their wellness.

Afternoon Rush

Lunchtime brings a wave of customers, many placing orders through our cannabis delivery service. Our drivers are constantly in and out, serving customers throughout Spring Valley, North Las Vegas, and beyond. The dispatch station buzzes with activity as orders are packed, verified, and sent out for delivery.

Meanwhile, I’m rotating between register duty and floor assistance. A group of visitors from Corn Creek have questions about local regulations – can they take products back to their hotel? What consumption options exist for tourists? These compliance conversations are as important as product recommendations.

Inventory Management

Mid-afternoon is typically dedicated to inventory tasks. Every product in a weed dispensary must be tracked meticulously from “seed to sale.” Today, I’m helping count and verify our concentrate inventory, making sure physical counts match our system records. This accountability is non-negotiable in our industry.

Our vendors occasionally stop by with samples of new products for staff to review. Today, a representative from a local edibles company is showcasing their new line of rapid-onset gummies. We take notes on flavor profiles, effects, and potential customer questions – knowledge that will help us better serve our clientele.

Evening Wind Down

As evening approaches, we prepare for our after-work crowd. Many customers stop by on their way home from jobs on the Strip or downtown Las Vegas. The vibe shifts slightly – less educational, more about efficient service as people know what they’re looking for after a long day.

Before closing, we complete a final inventory check, clean display cases, and prepare the sales floor for tomorrow. Working in Las Vegas means our dispensary stays open later than most retail establishments, serving the city’s unique 24-hour culture.

Reflecting on the Day

As I clock out, I reflect on the day’s interactions. Working at Cultivate – Spring Mountain isn’t just another retail job – we’re at the intersection of wellness, compliance, and emerging industry. Every day brings new products, regulations, and customer needs to navigate.

This isn’t the career path I imagined years ago, but as Nevada’s cannabis industry has matured, so has the professionalism and opportunity within it. From careful inventory management to meaningful customer education, each aspect of my work day contributes to changing perceptions about cannabis and the people who work with it.

Tomorrow brings another day of growth at Cultivate – Spring Mountain, both for our plants and our people.